What's Included
We design, supply, and install fully compliant commercial kitchens for restaurants, cafés, takeaways, and hospitality businesses. From layout planning to final installation, we deliver efficient, durable, and regulation-ready kitchen spaces.
- Full kitchen layout & installation
- Stainless steel units & fittings
- Plumbing, electrical & ventilation coordination
- Health & safety compliance
- Commercial appliance installation
- Extraction & ventilation systems
- Flooring & drainage solutions
- Gas safe installation
- Fire suppression systems
- Building regulations sign-off support
Our Process
01
Initial consultation and site assessment
02
Layout design and equipment specification
03
Compliance review and quotation
04
Scheduling around your operations
05
Full installation and testing
06
Final inspection and certification support
Common Questions
Can you work around our opening hours?
Yes, we regularly work out of hours to minimise disruption to trading. We'll schedule work at times that suit your business.
Do you handle gas and electrical sign-offs?
Yes, all our gas and electrical work is carried out by certified engineers and comes with the necessary compliance certificates.
Can you help with Environmental Health requirements?
Absolutely. We design kitchens with compliance in mind and can liaise with Environmental Health if needed.
Do you supply commercial equipment?
We can source and install a wide range of commercial catering equipment, or work with suppliers of your choice.
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Ready to discuss your commercial kitchen fitting?
Book a free consultation. We'll visit your home, talk through your ideas, and provide a clear quote with no obligation.